#OvenBaked#Yogurt#Sweet#Eid#
1Cup. Plain Yogurt
1 cup. Whole milk
1cup. Evaporated milk
1/3 cup. Condense milk
1/4 cup. Sugar. for caramel
Oven temperature:
Pre heat over for 400F for 5 min.
Then 200F. For 1hr turn off the oven leave the yogurt for another 2 hr.
Room temperature for 1 hr. Then keep it in the frizz for 3/4 hr.